The cooking range is a very convenient, efficient and essential kitchen tool. For commercial kitchens, better cooking ranges are needed to achieve higher cooking efficiency. This blog will bring you a very useful guide. If you are interested, please read on!

What’s The Secret To a Successful Restaurant?

The secret to a successful restaurant is in the details. It’s not just about having good food and drinks and service, it’s about making sure your customers are happy with everything they get.

According to the 4P theory in marketing, the foundation of every company or brand is: products. So behind every successful restaurant there are some important equipment that support them to make delicious food.

The key to a successful restaurant is the equipment in its kitchen:

The kitchen equipment plays an important role as it can make or break a restaurant. The right equipment helps you cook the right food at right temperature, which will result in tasty meals for your customers.

You need to make sure that all these equipment are working properly and should be replaced when needed. If you don’t replace them properly, then it might lead to problems later on when you run out of supplies or parts because of frequent use and breakdowns.

So, if you are still using an inefficient cooking range, it is better to find a reliable supplier now to get more professional and efficient cooking ranges.

What Is A Cooking Range?

A cooking range, also known as a stove or a cooker, is a kitchen appliance that is used for cooking food. It usually consists of a cooktop with burners or heating elements for cooking pots and pans, and an oven for baking or roasting food. Some cooking ranges may also have a built-in grill or griddle for cooking meats and other foods.

Cooking ranges can be powered by various energy sources, including gas, electricity, or a combination of both. Gas ranges typically use natural gas or propane as a fuel source, while electric ranges use electricity to power the heating elements. Dual-fuel ranges combine the best of both worlds by offering gas burners on the cooktop and an electric oven for baking.

In MARCHEF, there are not only all kinds of cooking ranges mentioned above, but also some combined cooking ranges:

Desktop type cooking range:

This kind of stove is suitable for small kitchens with limited space. It has a large surface area and a small number of burners. Desktop ranges are equipped with a built-in fan to prevent hot air from surrounding the burners and causing damage to them.

Cabinet type cooking range:

This kind of stove has its own cabinet, which can be made from stainless steel. Cabinets allow you to store your pots and pans inside them when not in use. They also help keep your kitchen neat and organized.

Combined cooking range:

In MARCHEF, the combined cooking range is their star product. Here, you can combine gas burners with griddles or ovens etc. Buying a combined cooking range is equivalent to getting two highly efficient cooking appliances.

Whether the person in charge of a large commercial kitchen, or a small to medium one, say that this equipment is very convenient!

What Kind Of Cooking Range Is Suitable For Your Commercial Kitchen?

Choosing the right cooking range for your commercial kitchen can make a huge difference in the efficiency and productivity of your operations. There are various types of cooking ranges available, each with its own features and benefits.

In this response, I will provide an overview of three types of cooking ranges – countertop, freestanding, and combination – and recommend suitable options for commercial kitchens.

Countertop Cooking Range:

Countertop cooking ranges are compact and space-saving, making them a great choice for small to medium-sized commercial kitchens. They can be easily installed on an existing countertop, and their portable nature allows for easy relocation when needed.

Countertop ranges are available in gas, electric, and induction models, making them versatile and easy to use. They are typically equipped with multiple burners or hot plates, and some models may include griddles or fryers as well. Overall, countertop ranges are a great choice for kitchens with limited space and a lower volume of cooking.

Freestanding Cooking Range:

Freestanding cooking ranges are a popular choice for larger commercial kitchens, as they come equipped with a built-in oven and storage space. They are available in both gas and electric models and can be easily installed in a dedicated space within the kitchen.

Freestanding cooking ranges are also available in various sizes and configurations, with some models offering up to 6 burners and a griddle or grill. They are a great choice for high-volume cooking and baking needs and offer additional storage space for pots, pans, and other kitchen tools.

Combination Cooking Range:

Combination cooking ranges are a versatile and space-saving option that combines two or more cooking appliances into one unit. For example, a combination range might include a gas burner and an electric oven, or a griddle and a broiler.

Combination ranges are a great choice for commercial kitchens that require multiple cooking methods but have limited space. They are freestanding models and are available in both gas and electric options. Combination cooking ranges are a great choice for restaurants with diverse menus and a need for flexibility in their cooking equipment.

How To Get A Cooking Range That Is Perfect For Your Commercial Kitchen?

After the above introduction, I believe you already know how to choose the cooking range. If you are still not sure, or you want to customize the cooking range, you can directly ask the customer service team of MARCHEF. They are happy to provide you with professional ODM or OEM service, you can engrave your restaurant’s logo on the kitchenware.

MARCHEF will help you choose more suitable cooking ranges based on the amount of meals and kitchen area. They have many years of experience, so it is a very wise choice to choose them as a long-term kitchenware supplier.

Final words:

The secret of each restaurant’s success may be different, but they all have very efficient cooking tools. If you want to replicate their success, please choose MARCHEF!